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Oven S'mores

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Oven S'mores

Oven S'mores

Yields: 4 servings

Ingredients: 

  • 4 HONEY MAID Honey Grahams, broken in half (8 squares)
  • 4 JET-PUFFED Marshmallows
  • 2 HERSHEY'S Milk Chocolate Bars, (1.55 oz. each), broken in half

Directions:

  1. Heat oven to 350°F.
  2. Place 4 graham squares in single layer on rimmed baking sheet; top with marshmallows.
  3. Bake 2 min. or until marshmallows are puffed.  Immediately place remaining graham squares in single layer on baking sheet; top with chocolate.
  4. Use spatula to carefully flip marshmallow-topped grahams, 1 at a time, over chocolate-topped grahams to make 4 s'mores.  Press gently onto top grahams to secure.
  5. Let stand 1 min. to allow chocolate to soften before serving.

Recipe courtesy of Hershey®